FAQs + General Information
How the heck do I eat granola butter?
The possibilities are endless: on toast, in a smoothie, on yogurt, on ice cream, in a sandwich, on a banana, on apples, by the spoonful... We want to see how you granola butter. Post your creation on Instagram with #eatlikeakween and we'll send a free jar to a lucky winner each month!
Is granola butter gluten-free?
Yes. Granola butter is made with certified gluten-free oats.
Is granola butter nut-free?
Our supplier’s facility processes almonds, hazelnuts, cashews, coconut, macadamia nuts, oats, sesame seeds, and corn ingredients. Regarding production: currently, no other companies that share our kitchen space are using nuts. However, caterers have access to the kitchen space as well, so we cannot guarantee that trace amounts of any nut will not be present.
Is granola butter vegan?
Our original variety is Vegan. Our collagen variety use grass-fed bovine collagen.
Is granola butter Kosher?
It is made with certified Kosher ingredients, but processed in a facility that does not have a Kosher certification.
What is the shelf life of granola butter?
5 months. For best taste and texture, consume Granola Butter within 1 month after opening.
Do you ship internationally?
Currently, we are only shipping domestically. If you live outside the U.S., sit tight! We hope to be expanding soon.
What is the estimated ship time?
2-5 days. Product generally leaves our facility 1-2 days after the order is processed. Delivery from this point forward is takes 1-3 days.
Where can I purchase your products?
Directly from our website (scroll up!). We're also on Amazon & in select stores on the west coast.