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What you need: 

• 2 apples (variety is up to you - I did one fuji and one granny smith)
• 1 bar dark chocolate (I used 72% dark chocolate from @eatingevolved)
• 1 jar granola butter (either vegan or collagen variety works!)
• 2T coconut oil
• Mini chocolate chips (I used @enjoylife)

What you do: 

1. Break the dark chocolate into small pieces and put in a microwave-save bowl. Add 1T of coconut oil and microwave for 15-20 seconds, stir, and microwave for 20 more seconds until melted. You may have to repeat a few more times, depending on your microwave. 
2. Put granola butter into microwave-safe bowl and add 1T coconut oil. Repeat same steps as above, microwaving in 15 second increments until warmed through and coconut oil has melted. Stir to mix. 
3. Pour chocolate mixture into a ziploc bag and seal tightly. 
4. Pour granola butter mixture into ziploc bag and seal tightly. 
5. Using scissors, cut a small hole in each ziploc bag (this will be your "piping bag" to help control the drizzle!)
6. Cut apples into thin slices and arrange on plate. 
7. Using your makeshift pastry bag, drizzle chocolate and granola butter over your apples until satisfied :) 
8. Add chocolate chips & DEVOUR.